2 c. flour
2 c. granulated sugar
1 tsp. salt
2 tsp. baking soda
2 tsp. cinnamon
1 1/4 c. cooking oil
4 eggs
3 sm. baby food jars of carrots

Mix together the flour, sugar, salt, soda, and cinnamon. Add oil, eggs, and carrots; mix well. Put into greased 9 x 13 inch cake pan and bake at 350 degrees for 35 to 45 minutes.

FROSTING:

8 oz. cream cheese
1 stick butter
2 tsp. vanilla
1 lb. powdered sugar

Mix together and frost cooled bars.

FROSTING VARIATION:

4 tbsp. butter
1 sm. pkg. cream cheese
1 1/2 c. powdered sugar
1/2 tsp. vanilla

Beat together all the ingredients. Frost cooled cake.