Results 1 - 10 of 48 for meatloaf marjoram

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Prepare glaze first. In a separate sauté pan, cook vegetables and your choice of fat (I use bacon fat) until slightly brown and semi soft. ...

Mix all ingredients together and form into a loaf. Bake for 1 1/4 hours at 350 degrees. Use a meat thermometer (170 degrees) to be sure of ...

Mix all ingredients together and form into a loaf. Bake for 1 1/4 hours at 350 degrees. Don't overcook. Serve with mashed potatoes and ...

Cook all meat slowly until ... garlic, salt, pepper, marjoram, celery, chives and beaten ... refrigerator. Enjoy, Good Eating! Dobry Chutnani!

Preparation time: 20 minutes. Baking time: 1 hour and 15 minutes. Oven temperature: 350 degrees. Microwave cooking: see next recipe. Beef ...



Mix all ingredients together and form into a loaf. Spray pan with Pam. Bake for 1 1/4 hours at 350 degrees. Use a meat thermometer (170 ...

Mix all ingredients except for half the can of tomatoes. Cover meat loaf with 1/2 can of tomatoes last 15 minutes of baking. Bake for 1 ...

Mix everything up well. Shape into a loaf. Shape in a flat pan. Bake at 350 degrees for 1 hour. To make a fancy top, make diagonal ...

Mix all ingredients together and form into a loaf. Bake for 1 3/4 hours at 350 degrees. Use a meat thermometer 170 degrees to be sure a ...

Microwave setting: High 100%; Medium High 70%. Microwave cooking time: 25 minutes. For 4 servings you will need: 1. Combine beef, bread ...

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