2 pkgs. lemon or lime Jello
2 c. boiling water to dissolve
2 c. 7-Up soft drink, chilled

Dissolve Jello in boiling water. Allow to cool a bit before adding 7- Up. When congealing starts, add:

2 bananas
1 sm. can pineapple chunks, drained (save juice for dressing)

Pour into mold. For dressing to add on top of Jello when serving, add enough water to pineapple juice to make 1 cup. Mix with 1 egg, 1 tablespoon sugar, 1 tablespoon butter, 2 tablespoons flour. Cook until thick. Cool, spread on salad.