8 oz. Mozzarella cheese, shredded
8 oz. Cheddar cheese, shredded
5 oz. green olives, drain and slice
1 green pepper, chopped
1 sm. onion, chopped
1 (4 oz.) can mushrooms
2 c. mayonnaise
6 oz. black olives, drain and slice
2 oz. meat (pepperoni, sausage, ham or whatever is in the house).

Mix cheese, green olives, peppers, onion, mushrooms, mayonnaise and 1/2 of the black olives together. Spread in a 8 x 12 glass pan. Top with meat and remaining black olives. Bake at 350 degrees for 10 to 12 minutes until melted.