DAKOTA BISCUIT CASSEROLE 
1 lb. hamburger
1 onion, minced
2 (15 oz.) cans tomato sauce
20 canned refrigerator biscuits
1 tsp. salt
1/2 tsp. pepper
2 c. grated Colby cheese

Brown hamburger and onion. Add tomato sauce, salt and pepper; simmer 15 minutes. Place biscuits in greased 9x13 inch pan. Spoon meat over biscuits. Bake at 400 degrees for 15 minutes. Reduce oven to 350 degrees. Sprinkle cheese over top and bake 10 minutes. Serves 10.

recipe reviews
Dakota Biscuit Casserole
   #132643
 Jolee (New Mexico) says:
Very easy. Husband loved it and he is very picky. This makes for a nice easy dinner or lunch. Can be altered in lots of ways, so possibilities are endless.

 

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