1/2 c. chopped walnuts
1/3 c. sugar
1/2 tsp. ground cinnamon
1 can biscuits
1/3 c. butter

Grease 10 muffin pan cups. In a small bowl combine first 3 ingredients. Separate biscuits and cut into quarters, shape each quarter into balls. Coat each ball with mayonnaise, then roll in walnut mixture. Place 4 balls in each muffin cup. Bake at 400 degrees for 15 to 17 minutes or until browned. Serve warm.