You can do this from ... Add can of soup (undiluted) to pot and stir. Add cheese and stir until thoroughly melted. ... smooth. Add the broccoli and stir. Simmer until bubbly. ... occasionally, until bubbly. . Louis
In a large pot combine milk, cheese, sauce and soup; let simmer over low-medium heat. Cut broccoli into bite size pieces, shred ... crackers or bread. . Cunliffe
Prepare rice according to package directions. Combine broccoli, soup and milk in medium saucepan. ... medium heat. Add cheese and stir until melted. Remove ... Inc., used with permission.
An Eastpointe favorite. In a large soup pot, heat oil over medium-high ... minutes. Add the broccoli, cover and cook for ... cover, giving the cheese time to melt. Stir thoroughly ... This soup ages well.
Preheat oven to 375°F. Sauté ... butter. Mix mushroom soup, cheddar cheese soup and milk in a ... pan put rice, broccoli and soup mixture - mix ... 10 minutes and serve.
Sauté onion in butter. Add potatoes, soup and water. Cook until potatoes are done. Add broccoli and milk. When broccoli is done, add chunks of cheese. When cheese is melted, its done.
Heat water and bouillon cube to boiling. Add broccoli and carrot; cook 5 minutes ... thickened. Stir in cheese, soup, onion, sauce and pepper. ... mixture, heat and serve.