REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
QUICK DANISH LAYER CAKE | |
1 pkg. yellow cake mix 1 pkg. strawberry Jello 1 lg. Cool Whip 1 (10 oz.) pkg. frozen strawberries 1 pkg. (3 oz.) vanilla pudding, cook type Bake cake according to directions on package. Put in 9 x 13 inch pan. While cake is baking, prepare Jello with 2 cups hot water and juice from frozen berries. Stir in berries. While cake is hot, slash top of cake with knife. Pour Jello over cake so berry mixture goes through and makes lines. Put aside and cool. Prepare pudding. Spread over cooled cake. Serve with Cool Whip on top. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |