Results 1 - 10 of 31 for pumpkin swirl cheesecake

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Combine crumbs and butter; press ... cheese mixture; add pumpkin, remaining sugar and spices ... removing rim of pan. Chill. 10 to 12 servings.

Combine crumbs and butter; press ... Layer half of pumpkin mixture and half of neufchatel ... before removing rim of pan. Chill. 10-12 servings.

Preheat oven to 350 degrees. ... cheese mixture. Add pumpkin and remaining sugar and spices ... before removing rim of pan. Chill. Serves 10-12.

Thoroughly mix crumbs and melted ... cheese mixture; add pumpkin, remaining sugar and spices ... minutes. Loosen cake; cool before removing from pan.

Heat oven to 325°F. Combine ... remaining batter. Pour pumpkin batter into crust. Swirl in cream cheese mixture. Bake ... set. Makes 12 servings.



Combine crumbs and butter; press ... cheese mixture, adding pumpkin, remaining sugar and spices ... marble effect. Bake 55 minutes at 350 degrees.

Combine crumbs and butter; press ... cheese mix; add pumpkin, remaining sugar and spices ... removing rim of pan. Chill. Yield: 10-12 servings.

Beat cream cheese, 3/4 c. ... 1/4 c. sugar, pumpkin, and spices; mix well. ... for 55 minutes or until center is almost set. Refrigerate 4 hours.

Combine crumbs and butter; press ... neufchatel mixture; add pumpkin, remaining sugar and spices ... removing rim of pan. Chill. 10 to 12 servings.

Combine crumbs, pecans, and butter; ... Add remaining sugar, pumpkin, and spices to remaining ... pan; cool before removing rim of pan. Chill.

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