1 can tomato soup
1/2 tsp. salt
Sliced potatoes
Sliced carrots
Sliced celery
Onions
1/2-1 lb. hamburger (ground round steak)

In a greased casserole dish, place a layer of sliced potatoes down, then one by one layer down carrots, celery and onions. Cover with ground round steak, then pour the tomato soup over. Sprinkle on the salt. Cover with aluminum foil. Bake 2 hours in 350-400 degrees. Nice easy recipe and tastes great.