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MANDARIN ORANGE CAKE | |
1 box yellow cake mix 1 pkg. French vanilla instant pudding 1 can mandarin oranges with juice 4 eggs Scant 1/3 c. Crisco oil 1/2 tsp. baking powder Mix well and bake at 350 degrees until done in 3 pans that have been greased and floured. ICING: 1 pkg. French vanilla instant pudding 1 sm. can crushed pineapple with juice 1 (8 oz.) Cool Whip or a little more |
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