1 lb. ground beef
1/2 onion, chopped
1 (24 oz.) can pasta sauce (I use Hunt's Zesty & Spicy)
1 (15 oz.) can diced tomatoes
1 (8 oz.) can tomato sauce
1 env. dry spaghetti sauce mix (McCormick or Lawry's)
1/2 to 3/4 cup medium salsa (Pace)
1 (16 oz.) box large seashell pasta, cooked and drained

Brown ground beef and onion in large skillet, drain fat. Cook pasta as directed on package.

As pasta is cooking add all other ingredients to ground beef mixture and let simmer until pasta is done.

Drain pasta and add ground beef mixture to pasta, stir well and serve.

Submitted by: Jeanni Kilpatrick