3 baking potatoes
1/4 c. chopped onions
5 tbsp. butter
1 pkg. HIDDEN VALLEY® Ranch Dressing, original
1 sm. carton sour cream (low fat)
Cheddar cheese, optional

Bake potatoes in oven without foil. Cut in half and scoop out pulp. Mix all other ingredients except cheese with pulp using electric mixer. Fill potato skins with mixture. If desired place cheese on top. Heat in slow oven so cheese doesn't get hard, but melts. Freezes well. Thaw and reheat with or without cheese on top.