ELEPHANT STEW 
1 elephant
2 rabbits, optional
Salt
Pepper
Brown gravy

Cut elephant into small, bite-size pieces. This should take about 2 months. Add enough brown gravy to cover. Cook over a kerosene fire for about 4 weeks at 465 degrees. This will serve 3, 800 people. If more are expected, 2 rabbits may be added, but do this only if necessary, as most people do not like to find hare in their stew.

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