HICKORY NUT CAKE 
2 c. sifted flour
2 c. brown sugar
1/2 c. shortening
2 eggs
1 c. canned milk
2 tsp. cream of tartar
1 tsp. baking soda
1/2 c. nuts

Mix well. Using a 9 x 13-inch pan greased and floured, bake at 350 degrees for 35 minutes. Test with toothpick. Ice with your choice of Icing.

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