For a soft PB cookie, always leave dough in a ball, do not flatten with a fork. For crispy PB cookies, flatten with a fork making a criss-cross pattern.

Fast, easy, simply delicious!

Wow!! I make a frosted peanut butter cookie that's got a yummy cake like consistancy but I've been looking for a more traditional PB cookie with a little chew. This is it!! Amazing!! The 12 min cooking time is perfect. I'm a huge fan and so easy to make. Thank you William!!

Tip: to take this peanut butter cookie over the top, roll dough into ball, shake balls in bag of sugar, place on cookie sheet, smash in a Hershey kiss, bake. Yum, thanks!

Great recipe! I used a 2 tbsp. scoop to form balls and a cookie stamp instead of usual crisscross with a fork. I used parchment paper so I didn't have to worry about greasing pan or not. I baked for 9-10 minutes, until edges were golden brown.

These cookies are sooo easy to make and are the best cookies my family and I have ever had... Fantastic!!! Thanks for the recipe =)

This recipe is just what I've been looking for. The cookies are so buttery, moist and chewy depending how long you cook them. Thanks!

Accidentally put in brown sugar and NOT white. Honestly they were AWESOME JUST LIKE THAT. Seeing peanut butter already has sugar in it, you don't even miss it.

Fantastic!!

These were the best peanut butter cookie recipe I have ever made! And I've been baking for years! It doesn't mention it here, but I did the classic "criss-cross" on the cookie and even added some colored sugar on top. My husband said to continue making this recipe! (I baked mine between 8 - 10 minutes)

This is by far "the best peanut butter cookie recipe". I made them in a muffin cup & put a small Reese cup in it when they came out of the oven. To die for! Sooooo much better than a kiss in the middle!

Very good, but very very rich... I would decrease the peanut butter ratio just a tad.

I have been baking cookies for over 40 years and have used the same recipes for about as long. I was looking to kind of "re-vamp" my own peanut butter cookie recipe or try something new and I came across this recipe. I liked the size and shape of the cookie but the over-all "peanut butter" flavor was severely lacking. I tasted more flour than peanut butter. I was not impressed and will not be using this recipe again. I've always said, "if it ain't broken, don't fix it." I'm going back to my original recipe with apologies.

These are amazing!

This is an excellent recipe!