Pasta Mushroom Sauce - Recipes

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Results 1 - 10 of 34 for pasta mushroom sauce

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1. PASTA WITH MUSHROOMS AND CREAM SAUCE

Clean and slice mushrooms. Saute in olive oil ... any kind of pasta you like. When pasta is ... grated cheese and parsley. Serve with extra cheese.

2. PASTA WITH MUSHROOM SOUP "SAUCE"

I recently made this after ... the cream of mushroom soup, other soup, and water ... waiting for the pasta water to boil, stir the sauce mixture occasionally. Once the sauce ... 2 to 3 people.

3. MUSHROOM - TOMATO PASTA SAUCE

In a large skillet, heat ... minutes. Add the mushrooms and raise heat to high. ... Simmer until thick, about 15 minutes. Pour over cooked pasta.

4. GRILLED TOMATO AND MUSHROOM PASTA SAUCE

When flames are being produced ... skewers, string the mushrooms crosswise so they can be ... until a cohesive sauce is formed. Cool a spoonful ... over your favorite pasta. Makes 6 to 8 servings.

5. PASTA SAUCE WITH MEAT AND MUSHROOMS

1. Brown sausage in oil. ... fat. 2. Saute mushrooms in the fat. Remove with ... Simmer 30 minutes, stirring often. Correct seasonings. Serves 4-6.

6. PASTA WITH SAUSAGE AND MUSHROOM CREAM SAUCE

In skillet, heat butter over ... Add sausage and mushrooms. Saute, breaking up sausage ... your favorite hot, cooked pasta with Parmesan cheese.

7. PASTA WITH TOMATO AND BLACK OLIVE AND MUSHROOM SAUCE

In a large skillet combine ... Add tomato, olives, mushrooms, salt and pepper. Increase ... to form a sauce, about 15 minutes. Meanwhile, ... cheese on the side.

8. MUSHROOM - GARLIC PASTA SAUCE

Melt butter over medium heat. ... 1 minute. Add mushroom and stir to coat. Raise ... salt and pepper. Pour over pasta. Sprinkle with Parmesan.

9. MUSHROOM SAUCE FOR PASTA

Melt butter and saute onion ... 1 minute. Add mushrooms and saute 3 to 4 ... or any favorite pasta and enjoy this alternative to tomato sauce. (Great with a salad ... Serves 3 to 4.

10. EGGPLANT AND MUSHROOM PASTA SAUCE

1. Heat olive oil and ... eggplant, peppers and mushrooms to a large skillet or ... necessary to keep from scorching. Makes about 2 quarts sauce.

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