1/4 lb. butter
1 c. flour
1 c. sugar
1/3 tsp. baking powder
Dash of salt
2/3 c. milk
2 1/2 c. sweetened fruit

Melt butter. Mix all other ingredients except fruit to make a smooth batter. Pour batter over the butter. DO NOT STIR. Add fruit and juice. DO NOT STIR. Place in 350 oven for 35-40 minutes or until brown.