4 slices bacon, finely cut
1/4 c. chopped onion
1/2 c. catsup
1/4 c. brown sugar
1 tbsp. Worcestershire sauce
2 cans French style green beans

Brown bacon and onion in skillet. Add catsup, brown sugar and Worcestershire sauce. Simmer 2 minutes. Place beans in a casserole. Pour bacon mixture over top but do not stir. Bake at 350 degrees for 20 minutes.