PEPPERONI PIZZA DIP 
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sour cream
1 tsp. dried oregano, crushed
1/8 tsp. garlic powder
1/8 tsp. crushed red pepper, optional
1/2 c. pizza sauce
1/2 c. chopped pepperoni
1/4 c. sliced green onion
1/4 c. chopped green pepper
1/2 c. Mozzarella cheese (2 oz.)
(Pepper strips, broccoli, crackers)

Beat cream cheese, sour cream, oregano, garlic powder and red pepper. Spread evenly in 9 or 10 inch quiche pan. Spread pizza sauce over top. Sprinkle with pepperoni, green onion, and green pepper. Bake for 10 minutes at 350 degrees. Top with cheese and bake for additional 5 minutes or until cheese melts.

Related recipe search

“PIZZA DIP”

 

Recipe Index