ELSIE'S PUMPKIN DELIGHT 
1 lg. can Libby pumpkin
1 lg. can evaporated milk
1 c. sugar
4 eggs
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ground ginger
1/2 tsp. ground cloves

Mix and place in a greased 9 x 13 inch baking pan. Over this sprinkle 1 box yellow cake mix, dry. Then drizzle 1 cube melted butter over the dry cake mix. Sprinkle 1 cup chopped on top. Bake at 350 degrees for 45-50 minutes or until knife comes out clean. Cool and cut in squares. Serve with ice cream or whipped cream.

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“PUMPKIN DELIGHT”

 

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