| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| REALLY GOOD PICO DE GALLO | |
|
juice of 1 lemon 1/4 cup cilantro, chopped 2 1/2 cups chopped tomatoes, (romas are the best) 2 to 3 jalepenos, chopped 1 medium onion, diced 1 clove garlic, minced 1 tsp. salt The seeds can be removed from the jalapenos to reduce heat, if desired. Mix all ingredients in bowl. Stir well to evenly distribute all flavors and then enjoy. It tastes so good! Submitted by: Gloria From Texas | |
| 2 reviews | Add review Share |
Related 
recipes
recipesSUPPORT THIS RECIPE BY SHARING | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #177573
Mike (California) says:
I first started using this recipe December of 2010. For over 8 years this has been my "go to" basic Pico recipe for my all my Mexican dishes! Thank You Gloria....!
#187973
Betsy (Michigan) says:
Thank you, Gloria! I've been making your recipe for almost 12 years and love it. I get a lot of compliments when serving it to friends and family. I only substitute limes for lemon because of preference, but this is a wonderful recipe.
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables