1 (2 layer) pkg. chocolate fudge cake mix
1 can cherry pie filling
2 eggs, beaten
1 tsp. almond extract
1 (16 oz.) can chocolate frosting
Cherries (optional)

Preheat oven to 350 degrees. Combine cake mix, pie filling, eggs, and almond extract in bowl; mix well. Pour into greased 9 x 13 inch cake pan. Bake for 30 minutes. Cool cake in pan. Frost with chocolate frosting. Top with cherries, if desired.