Combine garlic, soy sauce, water, honey, 1 tablespoon oil, cornstarch and pepper. Stir chicken into marinade and mix to ... chicken to skillet. Stir-fry about 5 minutes. Add reserved ... desired. Makes 4 servings.
In a small bowl, blend peanut butter, water, soy sauce and sugar; set aside. In ... garlic and pepper; stir-fry 30 seconds. Add chicken, stir-fry until firm and ... 3 minutes. Serves 4.
Combine soy sauce, sherry, cornstarch, garlic and ... or large skillet, stir-fry chicken in hot oil 2 minutes. ... slightly thickened. Refrigerate leftovers.
Combine soy sauce, sherry, cornstarch, garlic and ... or large skillet, stir-fry chicken in hot oil 2 minutes. ... slightly thickened. Refrigerate leftovers.
Drain pineapple, reserving 1/3 cup juice for sauce. Cut chicken into chunks. In large skillet stir fry chicken with garlic and ginger ... mixed and heated through.
In wok or large skillet, stir fry 2 whole boneless, skinless chicken breasts chicken breasts, thinly sliced ... minute, add soy sauce mixture and cook only until it lightly coats vegetables.