Results 61 - 70 of 1,140 for chicken stir fry sauce

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cut fresh chicken in 1-inch pieces. Cut broccoli ... add chicken and stir for 1 minute. Add broccoli ... 2 minutes. Add stir-fry sauce and crushed red pepper. Cook, ... are covered with sauce.

Cut up chicken into small pieces and season and garlic and soy sauce and marinate for 1/2 hour. ... slices. Shred cabbage. Stir fry chicken, onion and ginger until ... be substituted for chicken.

Brown cut up chicken breasts in Pam sprayed wok and set aside. Stir fry vegetables in chicken bouillon until ... lite stir fry sauce and cook a few minutes ... over cooked brown rice.

Reserving 2 tablespoons syrup, drain ... reserved syrup with stir fry sauce; set aside. Cut chicken into 1 inch pieces. Heat ... mandarin oranges. 4 servings.

In small bowl, combine all sauce ingredients; set aside. In large ... skillet; discard. Add chicken to skillet; stir-fry 4 to 5 minutes or ... (1 1/4 cup) servings.



Put chicken tenders in half. Drain oranges ... Add chicken and stir-fry until chicken is opaque - ... and stir- fry sauce. Heat to boiling, stirring. ... rice. Makes 4 servings.

Par-boil chicken breasts, skin and cut into ... (do not overcook) stir-fry vegetables (should be semi-crunchy). Add ... Serve over cooked rice.

Cook chicken (I usually cook it in ... carrots and celery. Stir fry, when starting to get ... Kikkoman stir fry sauce; simmer for a few ... white or fried rice.

In a bowl, beat together ... corn starch. Add chicken and stir to coat. Set aside. In ... chicken and stir fry for 2 minutes. Add pepper ... needed. Add stir-fry sauce and sherry. Cook until sauce ... with cilantro. Serves 4.

Cut chicken into bite size pieces. Combine soy sauce, garlic powder, oils, ginger, dry mustard, cornstarch and stir fry sauce. Add chicken and mix ... Serves 4 to 6.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index