ASPARAGUS PEA CASSEROLE 
1 can asparagus tips
2 cans English peas
1 can cheese soup
1/2 can cream of mushroom soup
2 boiled eggs, sliced
1 can fried onion toppings

Mix all ingredients together except fried onions. Bake for 30-45 minutes in 375 degree oven. Sprinkle onions on top. Brown and serve.

 

Recipe Index