CREAM OF POTATO SOUP 
1 potato, mashed
1 slice bacon, diced
2 tsp. minced onions
1 tsp. butter
1/2 tsp. parsley
1 tsp. salt
1/4 tsp. nutmeg
Dash pepper
1/8 tsp. dry mustard
1/2 tsp. Worcestershire sauce
1 1/2 c. milk

Cook potato until tender. Mash. Saute bacon and onion. Add all remaining ingredients and heat to simmering.

 

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