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1 cup Shortening 1 1/2 cups Sugar 1 Egg 1/4 cup Dark Molasses 2 cups Flour 1 tbsp. Baking Soda 1/4 tsp. Salt 1 tsp. Cinnamon 1 tsp. Ground Cloves 1/2 tsp. Ginger Preheat oven to 350. Cream together shortening and 1-cup sugar. Add egg and molasses; beat on low speed until well mixed. Stir together all remaining dry ingredients except 1/2 cup sugar. Add to molasses mixture and mix well. Form dough into 1-inch balls. Roll in remaining sugar. Place 2-3-inches apart on ungreased cookie sheets. Bake 10 minutes. Cool on cookie sheets until firm. Remove carefully with spatula. |
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