4 packs 91 box) saltine crackers, crushed
1 c. finely chopped celery
1 c. finely chopped green olives
1 c. finely chopped onions
1 c. sweet relish
1 c. chopped dill pickle
1/2 doz. hard boiled eggs, chopped
1 qt. Hellmann's salad dressing
3 tbsp. yellow mustard
1/2 lb. crisp-fried bacon, crumbled
Salt and pepper

Mix all ingredients and cover. Refrigerate overnight.