1 lg. can pineapple juice
2 lg. cans frozen orange juice
2 lg. cans frozen lemonade

Mix frozen juice with water as directed on cans.

1 pt. orange sherbet
1/2 gal. vanilla ice cream
1 lg. can (2 liter) ginger ale

Mix all juices together. Cut ice cream and sherbet in 2 inch squares and add fruit juices. Chill. Add ginger ale just before serving.