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Results 1 - 10 of 30 for homemade applesauce
Heat apples and water over medium heat to boiling. Reduce heat; simmer, stirring occasionally, 5 to 10 minutes or until tender. Stir in ...
This is a great recipe because you can do your laundry and make apple sauce at the same time! You may use either store bought apples or ...
Better than homemade from scratch... I always get ... Cook apples and applesauce on stove on medium to ... to taste. Add your choice sweetener.
Core, peel, slice and cook a bunch of your favorite apples in an adequate amount of water. As they begin to mush, throw in a handful of ...
Cut apples in small pieces and take out the middle. Put the cut up apples into a pan with 1/4 cup sugar and a few shakes of cinnamon and ...
Peel, core, and cut the apples into quarters. Put cut-up apples, sugar, cinnamon, and water into a 2-quart saucepan. Cover and cook at ...
Peel and slice apples and ... stick. (Add a little more water, if needed.) For "Chunky Applesauce", add sugar and cinnamon at beginning of cooking.
Core apples and cube. Place in large pot and cover with water. Add nutmeg and cinnamon to your choosing. Simmer on the stove top until ...
Use approximately 16 small apples (peel, seed, and quarter them). Place in salt water while working to keep them whiter. Use 3 cups water ...
Cut and core apples- Cut into quarters. LOOK FOR SEEDS AND STEMS!! Put all into a pan over Medium heat, covered. Simmering for 15 minutes. ...
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