PINEAPPLE BANANA NUT POUND CAKE 
3 cups flour
2 cups sugar
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
1 cup chopped pecans
3 eggs
1 1/2 cups oil
2 cups diced bananas
1 (12 oz.) can crushed pineapple, drained

Mix all dry ingredients, and eggs, well. Add remaining ingredients. Bake at 350 degrees for 1 hour.

 

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