1 head broccoli, broken into flowerets
1 head cauliflower, broken into flowerets
1 med. onion, chopped
1/2 lb. bacon, fried & crumbled

Toss together.

DRESSING:

1 tbsp. vinegar
1 tbsp. sugar
1/2 c. mayonnaise
1/2 c. Green Goddess salad dressing

Mix dressing and pour over vegetables, mixing well. Best if stored in refrigerator overnight before serving. Will keep for 2 or 3 days.