Crab Fondue - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 32 for crab fondue

1 2 3 4 Next

1. CRAB CHEESE FONDUE

Melt cheese with liquids, blend ... then put in fondue pot (sprayed with Pam). Serve with pieces of French bread to dip. (Can use all crab meat.)

2. CRAB AND SHRIMP FONDUE

Drain crabmeat and flake. Drain shrimp and set both shell fish aside. Combine remaining ingredients, except French bread, in a saucepan and ...

3. CRAB MEAT FONDUE

In chafing dish or double ... Gently fold in crab meat chunks. Heat, stirring occasionally, ... Serve in a fondue dish. Guest dunk crisp crackers ... meat mixture. Serves 8.

4. CRAB FONDUE

Mix everything together but the crab and wine. Warm in a ... wine, reheat until warm. Serve with Club crackers, bread cubes or vegetable sticks.

5. CRISFIELD CRAB FONDUE

Remove all cartilage from crab meat. In fondue pot, set on low, combine ... figure 8 motion. If fondue thickens stir in a little milk or sherry.

6. CRAB FONDUE

Melt cheese in saucepan in microwave. Add crab, parsley and onion; mix ... pour into a fondue pot or chafing dish. Serve ... bread sliced for dipping.

7. FOOLPROOF FONDUE - CRAB

Thaw 6-8 oz. King Crab (if necessary). Drain and slice. ... French bread on fondue forks; dip. Serves 10-12 appetizers or 6 main dish servings.

8. CRAB FONDUE

Mix all ingredients except crab and French bread in double ... and serve in fondue dish. Use as an hors ... Menthe over ice cream for dessert.

9. OFFICIAL MARYLAND CRISFIELD CRAB FONDUE

Remove cartilage from crab. In fondue pot, set on low, combine ... about 4 cups fondue. (Use a double boiler if you do not have a fondue pot.)

10. MARJE'S DELICIOUS CRAB MEAT FONDUE

In saucepan slowly heat and ... lemon juice. Add crab meat; heat. Transfer to fondue pot, place over fondue burner. ... cherry tomatoes, cooked artichokes.

1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables