1 head of cabbage, shredded
4 green onions, chopped
4 tsp. sesame seeds, toasted
1 c. almonds, sliced, toasted
2 pkgs. Ramen noodles, chicken flavor

DRESSING:

6 tbsp. red wine vinegar
1/2 c. sugar
1 c. oil
1 tsp. pepper
2 pkgs. chicken flavor from noodles

Combine cabbage, chopped green onions, Ramen noodles (broken). Sprinkle in almonds and sesame seeds. Mix dressing and pour over mixture. Let stand for 2 to 3 hours. Serve. Keeps for several days.