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BONNIE'S POTATO SALAD | |
2 qt. chopped cooked potatoes 6 hard cooked eggs, chopped 1/2 c. green onion slices 1 tsp. salt 1 1/2 c. Miracle Whip salad dressing 2 tbsp. Kraft prepared mustard 1 1/2 c. celery slices 2/3 c. radish slices 1 c. chopped green peppers Dash pepper Cherry tomato halves Combine potatoes, celery, eggs, radishes, onions, green pepper and seasonings. Add combined salad dressing and mustard; mix lightly. Chill. Garnish with tomato halves. 12-14 servings. |
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