1 c. soy sauce
1 tsp. ginger
Garlic salt or powder
3/4 c. sugar
1 tsp. MSG

Mix all ingredients well. Perfect for barbecuing steaks, roasts or chicken. Place mat in large Ziploc bag. Pour sauce over meat; refrigerate all day, turning bag over after several hours. Also good with mushrooms. Slice and marinate several hours. Heat with butter for 3-5 minutes.