Butterscotch Marshmallow - Recipes

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Results 1 - 10 of 74 for butterscotch marshmallow

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1. SCOTCH MARSHMALLOW BARS

Sift together flour, baking powder, ... oven, sprinkle on marshmallows and return to oven for ... zipper bag. May be kept frozen for up to 3 months.

2. BUTTERSCOTCH - MARSHMALLOW SQUARES

Combine butter and peanut butter ... mixture before adding marshmallows. Pour mixture into ungreased ... cut into squares. Keep in refrigerator.

3. CHOCOLATE/BUTTERSCOTCH MARSHMALLOW BARS

In a large microwave-safe bowl, microwave semi-sweet chocolate chips, butterscotch chips and peanut butter on ... minute. Stir in marshmallows and peanuts. Spread into a ... firm. Cut into squares.

4. BUTTERSCOTCH HAYSTACKS

First heat peanut butter in ... Then stir in butterscotch chips, reducing heat to low. ... combined, add in marshmallows (make sure mixture isn't hot ... Only 70 Calories :)

5. UNBAKED BUTTERSCOTCH MARSHMALLOW BARS

In large pan, melt together ... peanut butter, and butterscotch chips. Remove from heat and stir in the marshmallows and coconut. Mix well and ... refrigerator when not serving.

6. BUTTERSCOTCH RICE KRISPIE TREATS

In a large saucepan melt ... brown sugar. Add marshmallows, and stir until melted. ... Lastly, fold in butterscotch morsels. Transfer to a well-greased ... into squares and serve.

7. BUTTERSCOTCH MARSHMALLOW BARS

Melt together over low heat. ... package colored miniature marshmallows and 1 (7 oz.) package ... coconut (optional). Spread in 9"x13" pan and cool.

8. NO-BAKE BUTTERSCOTCH BARS

Melt butter. Add sugar beaten ... coconut, nuts and marshmallows. Press into a 9x13-inch pan. Top with butterscotch bits melted with peanut butter. ... chips with chocolate chips.

9. BUTTERSCOTCH YAMS

Boil, peel and halve yams. ... basting with juice from pan. Sprinkle with miniature marshmallows if desired. Makes 6 - 8 servings. Serving Size: 8

10. BUTTERSCOTCH FRUIT FILLED FUDGE

Filling: Combine 1/3 cup walnuts ... heavy saucepan, combine Marshmallow Creme, sugar, milk, butter and ... from heat, add butterscotch morsels, stir until melted and ... Yield: 2 1/2 pounds.

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