TERIYAKI FLANK STEAK 
1/2 c. soy sauce
2 tbsp. honey
2 tbsp. vinegar
1 1/2 tsp. ginger
2 cloves garlic
1/4 c. oil
1 1/2 lbs. flank steak

Combine above ingredients and pour over 1 1/2 pounds flank steak in shallow pan. Marinate 6 hours to overnight. Broil over charcoal or in oven, allowing 7 to 10 minutes on each side for medium rare. Slice diagonally when serving.

Related recipe search

“TERIYAKI FLANK STEAK”

 

Recipe Index