STUFFED BROCCOLI CASSEROLE 
1 pkg. broccoli
1/4 c. mayonnaise
1 c. grated Romano cheese
1 egg
1 can cream of mushroom soup
1 sm. onion

Cook broccoli. Mix mayonnaise, egg, soup and onion. Layer broccoli, the mix then the cheese. Repeat top with croutons. Bake uncovered at 350 for 30-40 minutes.

 

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