1 stick of butter
1 lg. can of sliced peaches
2/3 c. milk
1 c. flour
3/4 c. sugar
1/4 c. brown sugar
1 1/2 tsp. baking powder
Dash of salt
1 tsp. vanilla

Melt butter in 9 x 12 inch baking dish. Pour peaches and juice into baking dish. In mixing bowl, stir milk and vanilla into flour, sugars, baking powder, and salt. Mix until smooth. Pour over peaches. Sprinkle 1/4 cup sugar or cinnamon sugar over the top and bake at 350 degrees for 40 minutes.