| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 20 for scotcheroo bars
Mix corn syrup and sugar ... chips in microwave until melted, stirring occasionally. Spread on bars. Let topping cool and harden before serving.
Combine sugar and corn syrup ... firmly into 9x13 cake pan. Melt chocolate and butterscotch chips and spread on top of bars. Refrigerate until cool.
Mix in sauce pan and bring to boil sugar and corn syrup. Remove and add peanut butter and Rice Krispies. Mix well and spread in a 9 x 13 ...
Bring above ingredients to boil ... morsels and 6-ounces butterscotch morsels. Spread over top and chill until firm. Yield: 48 bars 1x2 inches.
Mix sugar and syrup in ... Use hands wet with water. Melt chips over hot water; spread mixture over Rice Krispies. Cool before cutting into bars.
1. Measure corn syrup and ... constantly. Spread evenly over cereal mixture. Let stand until firm. Cut into 1"x2" bars to serve. Yield: 48 bars.
Combine sugar and honey in ... from heat and spread evenly over Rice Krispies mixture. Cool until firm. Cut into bars. Yield: 48 bars, 1 x 2-inch.
1. Combine sugar and syrup ... evenly over Rice Krispies mixture. Cool until firm. Cut into bars. Do not refrigerate. Yield: 48 bars, 2x2 inches.
Cook sugar and light corn ... blend. Spread over Krispies mixture. Chill until firm in refrigerator. Cut into bars. Yield: 48 2 x 1 inch bars.
Cook sugar and light corn ... morsels. Blend. Spread over Krispie mix and chill 5 minutes, and cut into bars. 48 2 x 1 inch bars. "My kids' favorite."
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables