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Results 1 - 10 of 204 for chocolate fudge pie
Make pudding; beat only 1 minute. Pour into pie crust. Refrigerate about 1 hour. Mix Cool Whip, walnuts and maple syrup. Spread over pie.
Preheat oven to 350 degrees. ... very well. Pour into pie shells. Bake. Remove from oven while center is still shaky. Very easy and very good.
Mix all ingredients together. Pour into unbaked pie shell. Bake at 350°F for about 45 minutes.
Mix sugar, flour and cocoa. ... Pour into baked pie shell. Top with Meringue. Place ... Place in pie shell and bake at 350°F for 15 minutes.
Melt butter. Beat eggs and ... butter, flour, cocoa and vanilla. Blend well. Pour into pie shell. Bake 350°F for 30 to 40 minutes till firm.
Put all ingredients into blender. ... Pour into unbaked pie shell. Cook until firm at ... depending on how fudge you prefer. Excellent warm with ice cream.
In a pan combine sugar, ... 2 squares unsweetened chocolate (chopped). Cook over medium heat ... chocolate into cooled pie shell. Refrigerate until firm. Let ... few minutes before serving.
Mix sugar and cocoa. Stir ... Pour into unbaked pie shell. Bake at 400°F for 10 minutes. Reduce heat to 350°F and bake for 20 to 25 minutes.
Melt chocolate and butter slowly. Combine eggs ... graham cracker crust. Bake at 350°F for 25 minutes. Cool. Top with whipped topping and serve.
Mix all ingredients well and pour into the 2 pie crusts. Cook 10 minutes on 400°F then cook 25 minutes on 300°F.
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