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CHOCOLATE FUDGE PIE | |
1 c. sugar 2 eggs 1 sm. can condensed milk 6 tbsp. (3/4 stick) butter, melted 3 tbsp. cocoa Dash salt 1 tsp. vanilla 1 unbaked pie shell Put all ingredients into blender. Blend 2 minutes. Pour into unbaked pie shell. Cook until firm at 350 degrees around 45 minutes to 1 hour depending on how fudge you prefer. Excellent warm with ice cream. |
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