Results 1 - 10 of 146 for peach jello

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Combine peaches, sugar, crushed pineapple, and boil for 15 minutes. Add strawberry jello; stir until dissolved. Put in jars and seal.

Combine crumbs and 1/4 cup ... spoon slightly thickened Jello over peaches. Chill until firm. ... small. Can substitute any fruit or Jello flavor.

Use 8x8 pan. Dissolve jello in 2 cups boiling water. ... (3 ounce) package peach Jello according to instructions on ... this until firm and serve.

Drain peaches; save juice. Cut ... small pieces. Make jello with the amount of hot ... dish and refrigerate until firm. Use as salad or dessert.

Dissolve 1 package Jello in 1 cup boiling water. ... thickened clear Jello. Chill until firm. Top with whipped cream and extra peaches if desired.



Combine crumbs, 1/4 cup sugar ... peaches. Chill. Dissolve Jello in boiling water as directed ... until firm, 3 hours. To serve, cut into squares.

Put Jello and puddings in bowl, add 2 cups boiling water, beat with mixer. Cool. Add 1 (8 oz.) Cool Whip and 1 large can of drained peaches.

Cook Jello, water, sugar and cornstarch together. Cool slightly. Pour over sliced peaches in a baked pie shell. Serve with whipped cream.

Dissolve sugar and Jello in hot water. Add cream ... and chill until thickened. Add peaches and Cool Whip. Pour in 9 x 13 inch pan. Chill well.

Heat Jello, pineapple and sugar over low heat until melted. Cool. Add Cool Whip, buttermilk and nuts. Pour into large dish to refrigerate.

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