2 1/2 c. sugar
1/2 c. cocoa
4 eggs
1 1/4 c. evaporated milk
1 tbsp. vanilla
1 stick butter, melted
2 (8 inch) pie shells, unbaked

Preheat oven to 350 degrees. Mix sugar and cocoa. Put ingredients in blender, beginning with milk, eggs, vanilla. Add sugar, cocoa mixture. Blend well. Add melted butter. Mix very well. Pour into pie shells. Bake. Remove from oven while center is still shaky. Very easy and very good.