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ROLLED MAYONNAISE BISCUITS | |
2 c. self-rising flour 1 c. milk 1/4 c. mayonnaise Combine all ingredients and mix with fork. Knead gently. roll out onto floured foil. Cut and place on ungreased baking sheet. Bake at 450 degrees for 10 minutes. May also be dropped in greased muffin tin. |
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