Results 81 - 90 of 347 for potato supper

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Brown sausage in skillet. Drain. Reserve 2 tablespoons drippings. Turn sausage into 1 1/2 quart casserole. Saute onion in 2 tablespoons ...

Lay raw mat in 9 x 13 inch pan. Stir together soup, soup mix and spread on meat. Top with vegetables and sprinkle with water. Cover tightly ...

In a large skillet, over low heat, cook bacon until crisp. Remove with slotted spoon; drain on paper towels. Add vegetables and seasonings ...

Cover ham bone with 2 quarts water in large kettle. Simmer, covered for 1 hour and 30 minutes. Add peas, carrots and onion. Simmer for 1 ...

Season meat with salt and pepper. Brown with the garlic and sliced onions with butter in a large skillet or roasting pan over medium heat ...



Shred potatoes. Place potatoes in sieve; rinse thoroughly with cold water and drain. Combine potatoes and onion in 9-inch microwave-safe ...

Brown meat, garlic, onions, salt, and pepper in butter in large skillet (medium heat). Drain mushrooms, reserve liquid, add water to make 1 ...

Lay raw meat in 9x13 inch pan. Stir together soup, soup mix. Spread on top of meat. Top with vegetables and sprinkle with water. Cover ...

In skillet, brown chops. Pour off fat. Add remaining ingredients. Cover and simmer 45 minutes or until tender.

Cook onion in butter in large Dutch oven. Stir in meat and garlic, cooking until browned. Drain off any fat. Add remaining ingredients, ...

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