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Results 81 - 90 of 383 for meat stuffing
Combine beef, eggs, bread crumbs, ... lightly but well. Meat will be juicier and more ... meat, cheese and meat. Bake at 375°F for 50 minutes.
Grate cheese and set aside. ... brown; add to meat mixture and mix well. Turn ... for 60 to 75 minutes, depending on degree of rareness desired.
Cook manicotti until tender in ... salt, oregano and meat. Mix well, separating meat ... serve topped with tomato sauce and additional cheese.
Saute onion and celery in melted butter, add salt and lemon pepper. Mix all ingredients together. Soak fish in melted butter, stuff; top ...
85. STUFFED MEATLOAF
STUFFING: Saute onion and celery ... Worcestershire sauce on top of stove until bubbly. Pour over meatloaf. Bake at 350 degrees for 1 to 1 1/2 hours.
Mix ingredients and fill mushrooms. Broil until cooked, about 5 minutes. Remove from broiler. Pour on cheese sauce. Broil until brown. Mix ...
Cut tops of Bell peppers ... and tender. Add meat, thyme, oregano, allspice, pepper ... individual plate with pasta and pass the Parmesan cheese.
Mix all ingredients, except tomato juice, horseradish, butter, and mustard, together. Make slits in fish and stuff with mixture. With ...
Chop onions and brown with ... firm. Stuff with meat mixture and arrange in a ... degrees until cheese is completely melted and slightly brown.
Cut fillets in half lengthwise, wrap each half into a circle and place in a well buttered, glass baking dish. Set aside. Saute onion and ...
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