Preheat oven to 350°F. Cut out stems and seeds of pepper. Steam until tender. Simmer ... are done. Add rice, moistened bread and egg. ... halves cook more quickly.
Heat oven to 350 degrees. ... end of each pepper; remove all seeds and ... water 5 minutes (no longer); drain and set aside. ... salt, garlic powder, rice and 1 cup of the ... minutes longer. 6 servings.
Ingredients: 8 (beef .. peppers .. salt .. sauce ...)
At the `stemmed end' of the pepper, cut a large circle ... mixture with cooked rice, salt and pepper, to ... and each half stuffed - following the same directions.)
Heat oven to 350 degrees. ... end of each pepper. Remove all seeds and ... salt, garlic salt, rice and 2 small cans tomato ... minutes more. 8 servings.